Summary
Overview
Work History
Education
Skills
Certification
Interests
Music
Timeline
Generic

Chau Jun Xian

Business Management Student
Singapore

Summary

Motivated and adaptable Business Management student specializing in E-Commerce Retail Management and Events Management at Nanyang Polytechnic. Experienced in hands-on operations, team leadership within F&B and retail sectors. Skilled in logistics, customer service, communication, and risk assessment. Keen interest in business development and operations, particularly within the retail and F&B industry. Service-centric Restaurant Supervisor with 4 years of experience overseeing operations of diverse food services establishments. Skilled in providing team members with leadership, support, guidance, and motivation to succeed. Effective in promoting commitment to patron satisfaction, retention, and referrals while ensuring compliance with policies, procedures, regulations, and quality standards. Practiced food services professional and leader with 2 years of experience overseeing the performance of hosting, waiting, and kitchen teams of up to 15 members. Experienced in development of procedural manuals and training guides. Experienced supervisory bringing demonstrated success in developing and motivating strong restaurant teams to assist 40-50 customers hourly. Keeps all areas clean and sanitized while managing inventory and preventing waste. Positive and upbeat with customers and team members alike. Offering strong organizational and communication skills with the ability to quickly adapt and learn in a fast-paced restaurant environment. Brings a fundamental understanding of customer service principles and effective team collaboration. Ready to use and develop leadership and problem-solving abilities in a Business Development Manager or Business Operation Manager role.

Overview

1
1
year of professional experience
1
1
Certification
2
2
Languages

Work History

Restaurant Supervisor / Manager

Yoshinoya
  • Ensured smooth daily operations
  • Managed stock and inventory levels
  • Controlled and minimized wastage
  • Supervised and allocated manpower
  • Oversaw staff welfare and support

Sales Executive

Senoko
  • Built and maintained customer relationships
  • Promoted and sold products/services
  • Handled customer queries and provided after-sales support

Assistant Supervisor

Yakiniku Shokudo
  • Managed daily operations efficiently
  • Supervised staff and manpower allocation
  • Oversaw staff welfare
  • Ensured accurate daily sales reconciliation
  • Maintained POS system accuracy

Crew

Bee Cheng Hiang & Tiong Bahru Chicken Rice
  • Managed operations and customer service
  • Handled cashiering and basic inventory

Crew Leader / Supervisor

McDonald's
  • Supervised team and ensured smooth operations
  • Managed manpower allocation
  • Supported staff welfare and development

Intern

Cheers
03.2025 - Current
  • Gained valuable experience working within a specific industry, applying learned concepts directly into relevant work situations.
  • Developed organizational skills through managing multiple tasks simultaneously while adhering to strict deadlines.
  • Participated in planning and execution of Roadshow programs
  • Boosted social media engagement through creative content creation.
  • Contributed to positive work environment by actively participating in team-building activities.
  • Created and managed project plans, timelines and budgets.

Intern

Kee Song
03.2025 - Current
  • Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
  • Gained valuable experience working within retail industry, applying learned concepts directly into relevant work situations.
  • Analyzed problems and worked with teams to develop solutions.
  • Contributed to a positive team environment by collaborating with fellow interns on group projects and presentations.


Developed promotional content and cooking tutorial videos to enhance company branding and online presence.


Coordinated with clients and supervisors to ensure effective communication, team alignment, and smooth project execution.

Volunteer

Minds
03.2024 - 03.2024

Provided dedicated care and support for individuals with disabilities and mental health conditions, including those with Down syndrome. Responsibilities included assisting with daily activities, meal preparation, and ensuring their overall well-being. Actively engaged them in therapeutic and recreational programs to promote social interaction, emotional development, and a sense of inclusion. Maintained a safe, respectful, and supportive environment tailored to their unique needs.

  • Assisted with special events and programs.

Education

Diploma in Business Management - E-Commerce Retail Management and Events Management

Nanyang Polytechnic

GCE O-Level & N-Level - undefined

Bedok View Secondary School

Skills

Project Management

Certification

[Insert certification name if any - e.g., WSQ courses, short courses, etc.]

Interests

Instruments

Music

Proficient in multiple musical instruments including drums, keyboard, acoustic guitar, bass, and electric guitar, all of which I personally own. Currently serve as an electric guitarist in a church worship team, contributing to live performances and team coordination.

Timeline

Intern

Cheers
03.2025 - Current

Intern

Kee Song
03.2025 - Current

Volunteer

Minds
03.2024 - 03.2024

Restaurant Supervisor / Manager

Yoshinoya

Sales Executive

Senoko

Assistant Supervisor

Yakiniku Shokudo

Crew

Bee Cheng Hiang & Tiong Bahru Chicken Rice

Crew Leader / Supervisor

McDonald's

GCE O-Level & N-Level - undefined

Bedok View Secondary School

Diploma in Business Management - E-Commerce Retail Management and Events Management

Nanyang Polytechnic
Chau Jun XianBusiness Management Student