Charlotte Tay

• As a committee member, I had to take charge of the

design and logistics of the canvas bags which were to be designed with the National Day theme in mind and gifted to the elderly.

• In order to prepare for the project in the limited time given, I had to come up with solutions to the problems we faced.

• As a member of the publicity team for the Bone Marrow Donor Program, I had to touch on my creative side to design posters and proposals to encourage student participation
• I also took advantage of social media to promote this movement it has a much greater reach towards our target audience

• I am responsible for providing assistance and support to the students, helping them better grasp content and complete assignments.
• Promote a positive learning environment by effectively managing classroom behavior and addressing individual needs.
• Other than encouraging student participation. I prepare lesson materials such as slides, worksheets and cut-outs.

• Responsible for operating the point-of-sales cash register, handling various types of payments and performed packing for customer purchases.
• As part of my role, I was expected to provide prompt, helpful and courteous service to customers at all times.
• Actively engaged with customers to promote and upsell certain products, effectively increasing average transaction value

• Responsible for food preparation, which includes operating fryers, assisting in the kitchen, and completing sales transactions.
• At the same time, I am expected to maintain good customer service by greeting guests, taking orders and assisting with customer needs.
• I am also tasked with maintaining the food preparation and inventory storage area by cleaning, restocking and being accountable for the store’s inventory status.