Summary
Overview
Work History
Education
Skills
Timeline
Generic

国梁 孙

Summary

A seasoned chef with a proven track record of excellence, highlighted by a Gold Medal at the 7th World Culinary Championships in Singapore and recognized as a National Senior Chef. Demonstrates exceptional teamwork, problem-solving skills, and a friendly attitude. Excelled in fast-paced environments at notable establishments like 囍宴, showcasing a commitment to culinary innovation and customer satisfaction.

Overview

17
17
years of professional experience

Work History

新加坡囍宴厨房主厨

囍宴
12.2022 - Current
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Passionate about learning and committed to continual improvement.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Organized and detail-oriented with a strong work ethic.
  • Paid attention to detail while completing assignments.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Learned and adapted quickly to new technology and software applications.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Developed and maintained courteous and effective working relationships.

奥卓雅居酒店

奥卓餐饮管理
06.2018 - 06.2022

Coordinated workflow among kitchen staff while ensuring optimized output through tailored menus and effective packaging.

万达瑞华酒店冷菜主管

万达集团
06.2017 - 06.2019
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.

皇冠假日酒店荷王

扬州皇冠酒店管理公司
07.2014 - 03.2017

香港囍宴私房菜炉灶

囍宴公司
03.2008 - 06.2014
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.

Education

大专 - 计算机应用技术

九州职业技术学院
中国江苏
07.2022

职业高级中学 - 营养与烹饪专业

扬州市中等专业旅游烹饪学校
中国江苏省扬州市
06.2005

初中毕业 -

扬州市第六中学
中国江苏省扬州市
07.2002

Skills

  • Friendly, positive attitude
  • Teamwork and collaboration
  • Customer service
  • Problem-solving

    现职称为国家高级烹调师

    2012年参加由新加坡主办的第七届中国烹饪世界大赛获得团体赛金奖、个人赛:最佳前菜金奖

    个人比较善长淮扬菜。川菜,粤菜,容合菜也做的不错

Timeline

新加坡囍宴厨房主厨

囍宴
12.2022 - Current

奥卓雅居酒店

奥卓餐饮管理
06.2018 - 06.2022

万达瑞华酒店冷菜主管

万达集团
06.2017 - 06.2019

皇冠假日酒店荷王

扬州皇冠酒店管理公司
07.2014 - 03.2017

香港囍宴私房菜炉灶

囍宴公司
03.2008 - 06.2014

大专 - 计算机应用技术

九州职业技术学院

职业高级中学 - 营养与烹饪专业

扬州市中等专业旅游烹饪学校

初中毕业 -

扬州市第六中学
国梁